Reviews

Amore Mio, a little piece of Italy in the heart of Zanzibar... The bread is fresh baked and crisp, the ice-cream, home-made and silky and damn it if they don't just manage to do a great panini. All in all…

Al Johari, "jewel" in Swahili, an oasis of air conditioned breeze cooled loveliness next-door to the Tippu Tip's house. Brand spanking new and shiny and with all the beige paint you could shake a stick at; these boys do a…

Bruges didn't turn out to be the introduction to Belgian food I was looking for. Although they stock a selection of Belgian beers and the desserts consisted of Belgian chocolate, the main courses didn't appear to be anything special. There…

Resembling an overlooked takeaway more than a sit-down Persian venue we were all impressed at the excellent value and very tasty top quality food. Décor is nothing impressive but works apart from the awkward dining chairs. The only peculiar element…

December and another year rolls its weary way round, like some Pagan offering for the return of the sun, the Eat Club sacrifice is made. The collection of the best of company to eat at the best that we can…

Too many pre-EC drinks meant we were ravenous on entering The Godfather which was warm and welcoming, the décor being old-school Italian and no worse for that; disappointingly no Tommy guns. Food is rustic and hot, perfect for when the…