Brasserie Black Door by DangerDave

First of the Eat! Festival special events. Much like myself B(l)ack Door promises much but sometimes lets down with the delivery. Portions are in the modern style; i.e. not much. The effect being that you're still hungry when the un-modern dense-as-a-housebrick-dessert arrives to satisfy much more. Hot food served on cold plates means cuisine is luke warm (after 3 pints of Cluny's Black Sheep I was too hungry to be fussy). Quality is very good, the ambience of the place feels temporary since only a partition wall separates the eating and art sections. Toilets were EC's poshest so far.